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Fruity, pleasantly sweet and soft tastes the strawberry liqueur. It is very aromatic and smells of fresh strawberries. Here I show you how you can make the delicious strawberry liqueur yourself. It is a pleasure both in summer and in winter. You can enjoy it yourself on an evening out, serve it at a party or give it away nicely packaged. A detailed strawberry liqueur recipe with exact quantities and step-by-step instructions can be found below.
To enjoy pure, to give away or for cocktails
Enjoy the strawberry liqueur pure at your end of the day after a long day at work, but don’t overdo it. It is also very suitable for mixing various cocktails. In addition, you can serve the strawberry liqueur at a party. Beautifully packaged, it is an ideal homemade gift from the kitchen. For example, you can distribute it on small bottles and provide them at your wedding as a gift.
Whether vodka, rum or grain brandy – only good quality
You can make strawberry liqueur yourself not only with vodka, but also with rum or grain brandy, among others. It is important that the alcoholic beverage is of very good quality. The taste of the strawberry liqueur made from it strongly depends on it.
Better than the one from the supermarket
If you use good vodka, the strawberry liqueur made from it will taste better than the one from the supermarket. It is also much more aromatic. You can adjust the sweetness of the drink to your taste and reduce the amount of sugar, for example. In addition, you know what ingredients you use to make it and you can do without additives.
The homemade strawberry liqueur is
- fruity,
- pleasantly sweet,
- soft,
- very tasty,
- aromatic,
- suitable for mixing cocktails,
- ideal for a party,
- great gift from the kitchen,
- easy to make with four ingredients.
Strawberry liqueur recipe
With this recipe you can make a fruity and aromatic strawberry liqueur with just four ingredients. The preparation is quite simple, only the drink needs a few days to infuse. Here you can get a rough idea of how the making works, and what you need for the recipe. The exact quantities and step-by-step instructions for making the strawberry liqueur yourself can be found in the recipe box below.
You need
- fresh strawberries – cleaned,
- vodka,
- sugar
- and lemon juice – freshly squeezed.
How to make strawberry liqueur: here’s how (Check out the detailed recipe below.)
- First, pour lemon juice and vodka over strawberries cut into pieces and let them steep, closed, in a bright place for 7 days.
- After that, strain the strawberry vodka into a sealable bottle and set it aside for now. Mix the strawberries with sugar and let them steep for 3 days.
- Now strain the strawberry syrup, add it to the strawberry vodka and let the strawberry liqueur steep for another 3 days. Finished!
How to make strawberry liqueur: tips and tricks
- It is best to use very ripe and fresh strawberries for the recipe.
- Use good quality vodka, because the taste of the liqueur depends on it.
- Instead of vodka, you can use rum or grain brandy, among others.
- You can adjust the amount of sugar according to your taste.
Have you made strawberry liqueur according to this recipe? I’m looking forward to your result, your star rating and your comment here below, how it turned out and tasted to you.
Looking for more recipes with strawberries? Try:
- Strawberry syrup recipe – how to make summer fruity all-rounder
- Strawberry yogurt ice cream – recipe with three ingredients, without egg
- Easy strawberry pound cake – quick recipe for summer pound cake
Strawberry liqueur recipe
Ingredients
- 250 g strawberries cleaned
- 250 ml vodka
- 130 g sugar
- juice of 1/4 lemon freshly squeezed
Instructions
- Cut strawberries into cubes, put them in a jam or preserving jar, sprinkle them with lemon juice and pour vodka over them. Close the jar, put it in a bright place at room temperature, for example on a window sill, and let it steep for 7 days.
- Pour the strawberry mixture with alcohol through a straining cloth and collect the strawberry vodka in a bottle. Close the bottle and let it rest at room temperature. Put the strawberries from the straining cloth back into the jar, add sugar and stir. Close the jar and let it sit at room temperature in a bright place for 3 days, shaking the jar occasionally to dissolve the sugar and form strawberry syrup.
- Now strain the strawberry syrup into the strawberry vodka in the bottle, stir it, close the bottle and let the strawberry liqueur steep at room temperature in a bright place for another 3 days.
Notes
- Use good quality vodka, because the taste of the liqueur depends strongly on it.
- Instead of vodka, you can use rum or grain brandy, among others.
- The amount of sugar can be adjusted according to taste.
- Note the detailed tips and tricks for making the strawberry liqueur at the top of the post.