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Russian cuisine
Chocolate pryaniki – much tastier than store-bought
Pokrovsky pryanik – how to make the famous gingerbread
Farmer’s cheese pryaniki – heavenly fluffy and tender
Cake “Grafskie razvaliny” – with meringue and without flour
Sharlotka – 4 ingredient Russian apple cake
Ponchiki recipe – Russian farmer’s cheese donut holes
Cookies “Chestnuts” – with walnut and chocolate glaze
Lazy Napoleon cake – quick recipe without baking
Sharlotka with cinnamon and walnut – with caramel note
Russian halva – recipe with sunflower seeds
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Home
All recipes
Pastries
Main courses
Soups
Salads
Snacks
Candies
Drinks
Topics
Vegan recipes
Breakfast
Russian cuisine
Christmas
Easter
About me
Cooperation
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Pastries
Vegan
Russian cuisine
Kleingebäck
Small pastry
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