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Creamy vegetable soup vegan
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Creamy vegetable soup vegan

A healthy vegetable soup goes at any time of the year as a warm main meal or appetizer. But especially on cold days it warms you from the inside. According to this delicious vegan recipe, you can quickly make creamy vegetable soup with potatoes yourself. It is prepared with zucchini, broccoli, cauliflower, carrots and bell peppers. Various herbs and spices round out the flavor of the soup. Creamy, hearty, aromatic, filling and simply delicious it is.
Course Appetizer, Main Course, Soup
Prep Time 15 minutes
Cook Time 25 minutes
Servings 10

Ingredients

  • 450 g potatoes (peeled)
  • 250 g zucchini
  • 200 g broccoli
  • 200 g cauliflower
  • 200 g carrots
  • 1 bell bell pepper
  • 2 spring onions
  • 1 onion
  • 2 cloves of garlic
  • 2 l vegetable broth
  • paprika powder
  • coriander powder
  • marjoram
  • cayenne pepper
  • salt
  • black pepper
  • vegetable oil (for frying)
  • 100 ml vegan cream or plant milk (alternative)

Instructions

  • Peel and clean vegetables.
  • Cut onion into small cubes. Finely chop garlic. Cut zucchini, carrots, peppers and peeled potatoes into cubes. Cut broccoli and cauliflower into pieces. Chop spring onions.
  • Add some vegetable oil to the saucepan and fry onions and garlic until translucent.
  • Add zucchini, carrots, bell bell pepper, broccoli, cauliflower and spring onions, season with coriander powder, marjoram, paprika, cayenne bell pepper, salt, black pepper and stir-fry for about 5 minutes.
  • Add potatoes and vegetable broth, bring to a boil and simmer until vegetables and potatoes are cooked, about 15 minutes. Meanwhile, flavor the soup to taste with vegan cream or plant milk and salt and spices again, if desired.
  • Take the vegetable soup off the heat and puree it finely with a hand blender.

Notes

  • Use different vegetables depending on your taste.
  • Refine the soup with any spices and fresh herbs.
  • Cooking time from vegetables depends on how small the vegetables and potatoes were cut.
  • Note the detailed tips and tricks for making vegetarian creamy vegetable soup at the top of the post.